Frozen Bigeye Tuna – YellowFintunaFactory.com

by Syamsul Alam · Published September 27, 2017 · Updated April 17, 2018

Yellowfin tuna, also known as tuna Ahi, is a type of tuna that has a delicious taste of meat. One of the most common species is Yellowfin Tuna. You may find this species mostly in the tropical oceans, in frozen condition, fresh or even in a plate of sushi. The yellow line will be visible when exposed to light.

– Tuna Fish Wholesale Fish Suppliers

Yellowfin Tuna Manufactures & Supplier

Yellowfin Tuna manufactures have grown today to create an innovative product. In processing kinds of tuna meat, this factory has been equipped with sophisticated technologies which may generate better products and quality of the Yellowfin Tuna meat. It also poses a risk to the health and delicacy of food to be produced.

Because although many nutrients, if the tuna you choose is wrong it will be the possible effect on your health and family.

Yellowfin Tuna Saku & Steaks

To get the best quality, you must pay about $10/kg. While for the lowest price you may pay $8/kg.

Don’t be doubt with our product, we offered the Saku and steak yellowfin suitable with standard and processed using modern technology so that its quality is guaranteed.

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Bigeye Tuna Supplier

Although in supermarkets as well as in traditional markets, both are equally at risk of non-fresh fish with low quality, so you should be careful about choosing the right product.

Skipjack Tuna Price

So, we are challenged to give a variation of the product with affordable price. Just for your information, the skipjack tuna can grow up with more than 18 kilograms in weight. There are already packaged skipjack tuna in a smaller size or might be your interest to buy whole; we are also available on it.

Booking Info? Call (www.YellowFintunaFactory.com)!

Frozen Yellowfin Tuna Ground Meat

Now, there is ground meat processed of tuna. Ice cascade in this tub is filling as needed, the comparison between ice cultivation with fish is 2: 1. The yellowfin tuna will be ground and package in the can or plastic.

Then a can must boil to prevent contained by a germ. Frozen tuna canned is the answer to maintain the preserve of fish itself. After you buy a can of tuna ground meat, save it to frozen room in your refrigerator.

Besides that, by using a can, they reduce plastic using and make the ground meat fish will be safer. For vegetarian and non-vegetarian can consume tuna as your daily dish.